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Message: [QUOTE="llandz, post: 5179992, member: 1679"] I don't grill in the summer, ever. I don't know who is manning the grills, but better make it just a quick grill. Not an ongoing thing. I don't know what the planned menu is. I know people are bringing coneys. For some heated items, pre cook at home, and then throw on the grill for a minute to heat it up and give it the final grill flavor. Of course 103 is getting on the cooler end of summer in my hood. It is when it gets to the triple triples, which we have right now. 111, 112. And then there are those 118-120 days. But prolonged being outdoors in 103 can be uncomfortable. [/QUOTE]