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[QUOTE="JeremyCuse, post: 1192769, member: 43"] Great post Tom, thought you nailed it big time with your thoughts on accessibility to the Dome and the food options. Most of our group usually eats at the Fine Lot tailgate so I almost never eat at the dome save for the occasional basketball game and I have to say the offerings are terrible. The same 3 items of a pretzel, popcorn, or a dome dog have been there since the 80's and they taste like it to. Good to hear there a few new options but they seem to have very very very limited availability. Would be nice if SU could roll those items out across the dome instead of one section for each. Also as Tom noted with all of the fantatic food options available in Syracuse why not try negotiating with a Dinosaur, Tullys, Gianelli, Limp Lizard, Middle Ages, Empire etc etc and get some new and exciting food options in the dome. Not only would it help draw a crowd it would pull in a hell of a lot more money then that crap is brining into the coffers currently. One positive note is the continued variety SU is offering with alcohol. Bringing in Saranac, Beak & Skiff cider, and wine slushies was long overdue, good call by whoever instituted that. [/QUOTE]
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