JB talks southern eating

[Toga]

Hadn't seen this posted.
http://sports.yahoo.com/video/syracuse-coach-jim-boeheim-talks-222137104.html

 

[LennX6]

That was pretty good.

 

[Marsh01]

Classic

 

[LennX6]

'cepting now I'm starved!

 

[OrangeDW]

Jimmy will be ordering his burger with slaw on it, by 2016. Guaranteed.


*I was completely bewildered the first time I ordered a fast food burger in Carolina and the drive thru attendant asked me if I wanted slaw on my burger.

 

[cto]

So funny. Before the JB video came on, I had to watch a commercial for Ruby Tuesday's. And all I could think was..... "No, Jim would not like the food at this place." Just a funny juxtaposition of a commercial and a news report.

 

[OrangeTarheel]

Jimmy will be ordering his burger with slaw on it, by 2016. Guaranteed.

*I was completely bewildered the first time I ordered a fast food burger in Carolina and the drive thru attendant asked me if I wanted slaw on my burger.

Best burger topping ever. Comeback Shack in Boone does it best. As a topping it is a national treasure.

 

[HarrisonJBounel]

Best burger topping ever. Comeback Shack in Boone does it best. As a topping it is a national treasure.

Yeah, after moving down here - a little chili, a little slaw, a little bacon makes for one tasty burger!

 

[OrangeDW]

Best burger topping ever. Comeback Shack in Boone does it best. As a topping it is a national treasure.

Despite my initial bewilderment, it did not take me long to buy in. I still hold out hope that this will spread to the northeast.

 

[cto]

I love cole slaw on pulled pork sandwiches. No reason why it would not be just as good on a burger. Sadly, no one has ever offered me a burger with slaw on it.

 

[bevosu]

There's a lot of great regional food in this country. I'm not a fan of the south, but they have some killer food, figuratively and literally.

Regional food is the anti-fast food.

 

[HarrisonJBounel]

There's a lot of great regional food in this country. I'm not a fan of the south, but they have some killer food, figuratively and literally.

Regional food is the anti-fast food.

South Carolina has barbecue that is mustard-based. Took me a while to get around to it, but it is a very nice change of pace from other barbecue.

 

[cusetown1]

I love cole slaw on pulled pork sandwiches. No reason why it would not be just as good on a burger. Sadly, no one has ever offered my a burger with slaw on it.

Hopefully they don't offer a pickle either.

 

[tbonezone]

i've seen jimmy b chowing in zebbs. not sure how many burger toppings he choose. maybe 6.5?

 

[OrangeTarheel]

i've seen jimmy b chowing in zebbs. not sure how many burger toppings he choose. maybe 6.5?

More like 2-3.

 

[OttoMets]

South Carolina has barbecue that is mustard-based. Took me a while to get around to it, but it is a very nice change of pace from other barbecue.

It's awesome. Between that and Lexington-style vinergar-based BBQ, it's impossible for me to enjoy the sweet slop that's served at most places in the Northeast.

 

[tbonezone]

think guacamole has been boeheimed to the end of the salad bar.

 

[raf4488]

For SU fans in the Triad and those coming to Winston-Salem for football this fall, the restaurant JB ate it is called BLL Rotisserie Factory according to a thread on the Wake board.

http://www.rotisseriefactory.com/dinner.html

The owner's name is in fact Simon so it checks out. I've never eaten there myself, but now I think I'll be picking up some pizzas from there for the Duke game.

 

[reedny]

i've seen jimmy b chowing in zebbs. not sure how many burger toppings he choose. maybe 6.5?

Were you hoping that he went 7 deep on toppings this year?