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[QUOTE="tee1222, post: 3520974, member: 6801"]
Just saw this. I still don't get notifications when someone tags me even though I have it turned on.
About the indexing - it could happen but people would have to go back and edit their posts to something like: [type : scotch - brand: glenmorangie 10 year] to denote type of spirit and brand with optional year, flavor etc

Either way, a couple of thoughts...NineOneSeven, I hate to be that guy but I think Dewar's is a blend - I am fairly snooty with naming things as "Scotch" unless it's a single malt and from the old country :)
Case in point, my favorites are Glenmorangie original 10 year - I always have a beast 1.75 liter bottle hanging around. For the good stuff, I go with the Balvenie 14 year which is aged in Caribbean rum casks.

I don't care what folk say, I need mine with a little ice. My dad was scolded in Scotland when he asked for the good stuff with water. Still. I need it to take a tiny edge off, but I still enjoy the taste. I drank J&B in high school which I didn't know at the time was a blend. I can't go near that stuff now - tastes just change.
If you want to give it another go, get Glenmorangie and throw a few ice cubes in it, let it melt and give it a try. That to me, is one of the easier Single Malts, no fire - fairly mellow.

For Irish Whiskey - it's all about the Dew. Tullamore Dew. But I don't drink it much anymore.
I know that burbon has made a comeback but I don't do it anymore.
I am with NineOneSeven in that Gin and Tonics are a tasty drink. Aside from that, when it comes to Cognac, I go for Corvoisier VSOP. All brandy is nasty to me, but Corvoisier is pretty nice.
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