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Message: [QUOTE="Dick_in_MI, post: 4321218, member: 225"] There were Jawbreakers and Cheese Jaws. A Jawbreaker was a sub roll with two big greasy burgers placed side by side. A Cheese Jaw was the same only the burgers were topped with cheese. And these were not Class AAA ground beef we are talking about...they were probably dead squirrels procured from Oakwood Cemetery or something. Still, these particular insanities were haute cuisine to the likes of 18 year old me. In addition to the food trucks, I recall them being served at Jabberwocky as well. Of course, Jabberwocky didn't have the exhaust fumes to season the masterpiece but then again, the food trucks didn't have some of the greatest musical artists (often on the cusp of fame and starhood) to listen to while you were stuffing your face. [/QUOTE]