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[QUOTE="KaiserUEO, post: 1279778, member: 272"]
The best is to just sit and watch the bartenders and other patrons realize certain customers are morons. Bartender will have a bucket of whatever ready, with singles for change...and the one guy in charge of drinks finally makes the bar...and he pauses ie: panics...Struggles for a moment, then acts like he's back home at his local Applebee's, it's 4 pm and he's the 1st guy at happy hour..."I'll have a stoli and tonic, light on the tonic but not a double and twist of lime, but not the lime and...what did you guys want??...oh yeah...Amstel, a yuengling...oh you don't have it? Hold on...they don't have yuengling! (After consolation he takes what his buddy's are having)...3 miller lites(the special is bud light) a water for the lady and gin and tonic...hold on, what kind of gin??he doesn't care"...

By now half the bar wants to beat the living snot out of this Novice and is watching him to make sure they get a drink before he heads back up and hold up production for 20 minutes again.
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