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Message: [QUOTE="cuse309, post: 1883647, member: 5119"] Think of this team as a big lasagna. Right now there are a bunch of ingredients beginning to congeal. Right now it's pretty watery and goopy and the noodles are hard, and we're lacking some spices. By the end of year 2, once all the ingredients are added, and it's had time to cook, much like lasagna, it too will be glorious. The team at this point, is like an uncooked lasagna sitting in a pan while the oven pre-heats. Absolutely no reason to worry at all yet long term. I still think, that as this lasagna cooks throughout the year, it has enough ingredients ,and time, to serve up some under cooked/but edible lasagna this year. When Dino is your chef, your lasagna will be fabulous. [/QUOTE]