shandeezy7
Living Legend
- Joined
- Aug 28, 2011
- Messages
- 15,714
- Like
- 40,782
Ever try Sun Restaurant?
Sun Cuisine? Get food from there a decent amount. Great spot!
Ever try Sun Restaurant?
Food looks super unhealthy and also amazing.Former SU linebacker Ryan Gillum is involved in this redesign. Looks like he owns a company in Syracuse called Domain Construction Group:
![]()
First Look: A trendy Syracuse diner transitions from colorful breakfasts to exotic burgers and fries
From the folks who brought you Rise N Shine diner comes an eccentric lunch and dinner spot.www.syracuse.com
Woah, I thought I was in the McDonald's ice cream machine thread and read it this way. I really need to accelerate my caffeination.Food looks superunhealthy and also amazing.
I've always thought this was a perfect candidate to be converted into apartments, especially with the outer Franklin Square buildings all renovated. It's literally a 2 minute drive to downtown.
![]()
Will & Baumer candle factory gets new life, but what will happen to the smokestack? (Drone video)
Will the factory's iconic smoke stack that looks like a giant candle be saved?www.syracuse.com
With some infrastructure investment, forget the drive - it could be a five-minute walk to the mall, baseball stadium, train station, and Onondaga Lake Park.
Heavy lift there, the property's seen a lot of tire-kickers over the last decade. Skeptical that this is the right developer.
If they could get that area of Buckley, Old Liverpool Rd., and Park St cleaned up with a suitable bike lane and sidewalk that would be a huge bonus, it's a mess down there. When I lived over on the North Side I used to bike up to Onondaga Lake and went that way to get to the Parkway and it was about as bad as you can imagine.With some infrastructure investment, forget the drive - it could be a five-minute walk to the mall, baseball stadium, train station, and Onondaga Lake Park.
Heavy lift there, the property's seen a lot of tire-kickers over the last decade. Skeptical that this is the right developer.
I believe this picture of the administration building is from the 70's. It looks quite dilapidated now.
View attachment 200515
you beat me to it!
With that name, they should be in the old Empire space in Armory.![]()
Newest Central New York brewery is small, out-of-the-way and experimental
Underground Beer Lab is Onondaga County's 19th craft brewer.www.syracuse.com
"Underground Beer Lab is not strictly speaking underground. But it is in an out-of-way, almost hidden location.
It does produce beer. And its three partners are always experimenting.
Underground Beer Lab is Onondaga County’s 19th and newest craft brewery, and one of its smallest. Its based in the back of an industrial building at 7000 Airways Park Drive, off Fly Road in DeWitt. That’s a bit east of Hancock Airport, near the spot where Interstate 481 crosses over over Collamer Road (Route 298)."
I forgot about that place, what a shame they closed. I'll guess it's likely still vacant, I haven't been to Armory in a while. Today may be a good day to stop by Blue TuskWith that name, they should be in the old Empire space in Armory.
If they could get that area of Buckley, Old Liverpool Rd., and Park St cleaned up with a suitable bike lane and sidewalk that would be a huge bonus, it's a mess down there. When I lived over on the North Side I used to bike up to Onondaga Lake and went that way to get to the Parkway and it was about as bad as you can imagine.
Update on the Empire, there was a guy from NYC interested in leasing the space. He wanted to know if he could make $200k a month as he needed that much to break even as rent is $27k a month for that place. The other restaurant owners said absolutely not.
Second hand info I got at Blue Tusk today when I asked about it.
Update on the Empire, there was a guy from NYC interested in leasing the space. He wanted to know if he could make $200k a month as he needed that much to break even as rent is $27k a month for that place. The other restaurant owners said absolutely not.
Second hand info I got at Blue Tusk today when I asked about it.
The rent is insane for that space. I'll never understand some of these moron landlords downtown that sit on empty commercial/retail space because of their outlandish rent demands. It's why the spot where Margaritas is sat vacant for so long.
I really wish more locals owned the buildings downtown. Seems like most are owned by NYC people. At this point most people here have been priced out.
I believe this picture of the administration building is from the 70's. It looks quite dilapidated now.
View attachment 200515
it's remarkable to me that someone thinks the old Empire space is worth $27k a month, are they out of their minds? I did hear today that the owners of the building are from Long Island, that to me shows the mind bending disparity between downstate and upstate. Who in their right mind would think a Syracuse restaurant could generate $200k a month? InsanityI'd synopsize it, but she did great research and it's really worth the full read without my editorializing: What’s up with all those empty commercial storefronts in new mixed-use developments? (strongtowns.org)
I will say that there are some good real estate opportunities downtown still, but it's interesting to see properties being scooped up in secondary neighborhoods on the periphery - Near West Side, Little Italy, and even to some extent on the South Side. To me that suggests that the downtown market is tightening up: the low-hanging fruit has been redeveloped, economics don't quite support new construction on vacant lots (or wholesale renovation of the couple enormous vacant properties like Sibley's or the Post-Standard), so developers (in most cases local) are forced to take chances on projects that are outside the traditional core.
I believe this is where we'll generate the critical mass of population that will bring retail demand to fill in all the vacant storefronts. Or the bubble will burst and there'll be no one to fill the new apartments and some lenders will be left holding the bag. One or the other.
it's remarkable to me that someone thinks the old Empire space is worth $27k a month, are they out of their minds? I did hear today that the owners of the building are from Long Island, that to me shows the mind bending disparity between downstate and upstate. Who in their right mind would think a Syracuse restaurant could generate $200k a month? Insanity