Obie9
Co-Winner 2017 2nd Chance Challenge
- Joined
- Aug 23, 2011
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Camerons BakeryBest bakery?
Great Apple Fritters located in Auburn. I've been known to make the drive from Syracuse for
Camerons BakeryBest bakery?
Amen to that. Those cookies are outstanding.Best cookies I have ever in had in town were from Rosalie bakery in Skaneatles (it's in the back). They're big and somewhat pricey, 6 for $10 bucks I think. Get the chocolate chip. The do sell out a lot and the hours are not great as I believe the bakery closes before the restaurant opens.
If I hadn’t met you in person I’d guess you were running about 450 lbs with your intensive knowledge of food joints.
Is Columbus Bakery still in business?
For sure. I've taken a lot of bread out of my diet, and I love basically all kinds and flavor except maybe ciabatta which I feel like I have mentioned before to most people's chagrin, so I usually pass by the bakery aisle when I am food shopping. I'm sorry you posted this. Now, I can't get the vision out of my head of a hot fresh loaf that's soft on the inside with a hard crust that's perfect to scoop up leftover sauce with.Anyway the talk about the garlic Tuscan loaf made me nostaglic for something that I truly had no idea that I missed.
For sure. I've taken a lot of bread out of my diet, and I love basically all kinds and flavor except maybe ciabatta which I feel like I have mentioned before to most people's chagrin, so I usually pass by the bakery aisle when I am food shopping. I'm sorry you posted this. Now, I can't get the vision out of my head of a hot fresh loaf that's soft on the inside with a hard crust that's perfect to scoop up leftover sauce with.
Yes, this thread is tough to read. So much stuff so delicious so off the table for eating.For sure. I've taken a lot of bread out of my diet, and I love basically all kinds and flavor except maybe ciabatta which I feel like I have mentioned before to most people's chagrin, so I usually pass by the bakery aisle when I am food shopping. I'm sorry you posted this. Now, I can't get the vision out of my head of a hot fresh loaf that's soft on the inside with a hard crust that's perfect to scoop up leftover sauce with.
Everyone is different but I look at that nutritional label for the sandwich bread and compare it to regular sandwich bread and still think it's really high in saturated fat, cholesterol, sodium and carbs and would pass without even having to know that it is $10 a loaf. Normally price isn't necessarily a turn-off but when I see certain products that try to pass themselves off as really good for you and then realize the nutritional value of the store brand that is on the next shelf over is the same or better and the store brand happens to be half the price.
Everyone is different but I look at that nutritional label for the sandwich bread and compare it to regular sandwich bread and still think it's really high in saturated fat, cholesterol, sodium and carbs and would pass without even having to know that it is $10 a loaf. Normally price isn't necessarily a turn-off but when I see certain products that try to pass themselves off as really good for you and then realize the nutritional value of the store brand that is on the next shelf over is the same or better and the store brand happens to be half the price.
In 2022 a legit city must have a legit food hall, and Salt City Market is certainly a plus for the city in my opinion.
I just saw this on Twitter, and it got me wondering what other SU area food staples from the past 25 years are now closed?
Cosmos (Was a special place in my family as well).I just saw this on Twitter, and it got me wondering what other SU area food staples from the past 25 years are re now closed?